Sanitary Ball Valve

Dimensions (mm)
NPS	DN	L	ASME BPE-2005		ISO 2037		SMS 3008		DIN 11850-2			F	W	H
			C	D		D	C	D	C	D	L
1/2″	15	69	12.7	1.65	17.2	1	/	/	19	1.5	65	7	130	60
3/4″	20	106	19.05	1.65	21.3	1	/	/	23	1.5	75	25	130	64
1″	25	111.5	25.4	1.65	25	1.2	25	1.2	29	1.5	85	25	165	71
					25	1.6
1-1/4″	32	124.1	/	/	33.7	1.2	32	1.2	35	1.5	102	25	165	78
					33.7	1.6
1-1/2″	40	136.8	38.1	1.65	38	1.2	38	1.2	41	1.5	120	25	190	86
					38	1.6
2″	50	156.8	50.8	1.65	51	1.2	51	1.5	53	1.5	131	30	190	95
					51	1.6
2-1/2″	65	192	63.5	1.65	63.5	1.6	63.5	1.5	70	2	165	35	250	132
3"	80	212.4	76.2	1.65	76.1	1.6	76	2	85	2	180	38	250	142
4″	100	243.4	101.6	2.11	101.6	2	101.6	2	104	2	235	38	300	175

Product Details

Technical Parameters:

Temperature range: - 20°C ~ + 180°C

Working pressure: PN16

Sanitary Clamp Ball Valve - Hygienic Flow Control

Sanitary stainless steel ball valve for food, beverage and pharma lines. 316L body, Ra 0.4 µm polished bore, tri-clamp ends, fully drainable and CIP/SIP compatible.

Model reference: Sanitary Ball Valve · size range 1/2"-4" · connection Tri-clamp / weld.

Key features

FDA-compliant PTFE seats with full material traceability
Ra 0.4 µm internal polish for aseptic processing
Tri-clamp (TC) ferrules to DIN 32676, quickly dismantled for cleaning
316L wetted parts, internal surface Ra 0.4 µm mirror polish
FDA-compliant PTFE seats and silicone-free cavity design
Full drainable bore, no dead zones or thread crevices
CIP/SIP capable, autoclavable on request

Typical applications

Dairy, brewery and beverage plants
Pharmaceutical and vaccine production
Cosmetics and personal-care manufacturing
Food concentrates and edible-oil processing
Biotech and fermentation skids

Materials and standards

Body: 316L (1.4404); ends: tri-clamp 1/2"-4", DIN 32676 / ISO 2852; internal finish Ra 0.4-0.8 µm; seats: PTFE / EPDM / silicone; pressure 10 bar; temperature -20 °C to +150 °C (silicone); 3-A and FDA-compliant materials. All wetted parts are traceable to EN 10204 3.1 mill certificates, and each valve is pressure-tested before packing.

Frequently asked questions

Is a 3-A certificate available?
Yes. We supply material certificates EN 10204 3.1, surface-roughness reports and 3-A compliant documentation for food and dairy projects.

Can the valve be cleaned in place?
The full-bore, crevice-free design drains completely and withstands CIP at 80-90 °C with caustic and acid cleaning agents.

Browse all sanitary ball valves · hygienic class valve requirements

Our ability to create

Our factory is compliant with ISO 9001:2015 standards.

We value the quality of all processes. We make sure that our valves can withstand the worst environmental pressures.

Stainless Steel Valves are manufactured in our factories, ensuring the quality of each valve and 99.99 % delivery accuracy.

If you have special valve performance requirements, you can contact us and we offer several customized services.

Sanitary Ball Valve

Product Details